The Jungle Bird is an unusual tiki cocktail that combines rum and pineapple with the Italian bitter liqueur Campari. It's the perfect balance of tropical fruit, sour citrus, and bittersweet botanicals and spices. Story of the Jungle Bird The Jungle Bird cocktail was born in Malaysia in the early 1970s. Bartender Jeffrey Ong See Teik …
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The Shark’s Tooth is a classic tiki cocktail created by Donn Beach. This refreshing rum cocktail with pineapple and lime is one of the easiest tiki drinks to make at home, making it great for beginners. History of the Shark’s Tooth This simple tiki drink was created by Donn Beach, the founding father of the …
The Saturn is a classic tiki cocktail that’s light, fruity, and simple to make. It’s notable in the tiki genre for its use of gin instead of rum. With a mix of lemon, passion fruit, almond, and spices, the Saturn’s layered flavors and refreshing citrus make it a great summer drink. History of the Saturn …
The Pearl Diver is a tiki cocktail made with rum, lime, orange, and a sweet, spiced “secret” ingredient. Like so many classic tiki drinks, this recipe was almost lost to history. Fortunately, tiki historian Jeff “Beachbum” Berry was able to recover the recipe for the Pearl Diver and its key ingredient: Don’s Gardenia Mix. If …
The Cobra's Fang is a classic tiki cocktail made with rum, citrus, syrups, and dashes of bitters and absinthe. Invented by the father of tiki, Don Beach, the Cobra’s Fang is a fun classic that uses two tiki-specific ingredients: Fassionola and falernum Fassionola is a bright red syrup made with passion fruit and other tropical …
This tiki-inspired spiced rum and amaro cocktail is named for the Hawaiian way to say ‘Merry Christmas.’ Rum cocktails are perfect for the holidays and this one is a festive blend of spice and citrus. Like many tiki cocktails, the ingredients list here might seem a little involved. But it's well worth the effort. I've …