Perfect Frozen Margaritas
Amy Traynor
This recipe will give you the best-tasting, classic Frozen Margaritas. Simply blend tequila, freshly squeezed lime juice, triple sec, and a dash of agave or simple syrup with crushed ice.
2 oz tequila (or mezcal) 1 oz freshly squeezed lime juice 1 oz triple sec 1/4 - 1/2 oz simple syrup to taste
Add all ingredients to a blender.
Add 1 cup of ice (preferably crushed), and blend on high until smooth.
Pour into a Margarita glass and garnish with lime wheels or wedges.
Frozen Tommy's Margarita
To make perfect frozen Margaritas without triple sec, you can substitute agave or simple syrup:
Ingredients:
2 oz tequila
1 oz lime juice
3/4 oz agave syrup (or 1 1/4 - 1 1/2 oz simple syrup), to taste
Instructions:
Blend all ingredients with 1 cup crushed ice on high until smooth. Pour into a Margarita glass and garnish with a lime wheel or wedge.
Keyword agave syrup, lime juice, mezcal, simple syrup, tequila, triple sec