Strawberry Paloma
This easy Strawberry Paloma is a fun variation on the classic tequila cocktail. Muddled fresh strawberries add bright, fruity to flavor to this blend of tequila (or mezca), grapefruit soda, and lime juice.
Ingredients
- 2 oz tequila or mezcal
- juice of ½ a lime
- 2-3 strawberries
- 4-6 oz grapefruit soda
- pinch of sea salt
Instructions
- In a cocktail shaker, muddle the strawberries with the lime juice.
- Add the tequila and a small pinch of sea salt and fill the shaker ¾ with ice. Shake until chilled, then strain into a highball glass filled with ice.
- Top with chilled grapefruit soda and garnish with grapefruit, strawberries, or lime.
Notes
Don’t have grapefruit soda?
Substitute with 2 oz grapefruit juice and ½ oz simple or honey syrup and top with sparkling water or club sodaStrawberry Paloma with Fresh Grapefruit Juice
Ingredients:- 2 oz tequila or mezcal
- 2 oz grapefruit juice
- ½ oz simple syrup
- Juice of a half a lime
- 2-3 strawberries, hulled and rough chopped
- Pinch of sea salt
- Chilled sparkling water
- In a cocktail shaker, muddle the strawberries with the lime juice.
- Add the tequila, grapefruit juice, simple syrup, and a small pinch of sea salt, and fill the shaker ¾ with ice. Shake until chilled, then strain into a highball glass filled with ice.
- Top with chilled sparkling water and garnish with grapefruit, strawberries, or lime.
Tried this recipe?Let us know how it was!