A sweet dessert cocktail for Valentine's Day with bourbon, chocolate liqueur, and Coco Sky Coconut Creme Liqueur.
- 2 oz Coco Sky Coconut Creme Liqueur
- 1 oz bourbon
- 1/2 oz Bouvery CV Chocolate Liqueur
Add all ingredients to a cocktail shaker and fill 3/4 with ice.
Shake until chilled, about 12 seconds. Strain into a cocktail glass and garnish with a strawberry cut into a heart.