This potent herbal cocktail features absinthe, cucumber liqueur, lime, Suze, and aquavit.
- 1 oz absinthe
- 1 oz cucumber liqueur (I used Thatcher's Organic)
- 1 oz freshly squeezed lime juice
- 1/2 oz aquavit
- 1/2 oz Suze
- 3 dashes grapefruit bitters
Add all ingredients to a cocktail shaker and add 2-3 small pieces of ice.
Shake until the ice dissolves, then pour into a glass or mule mug filled with crushed ice.
Stir, top with more crushed ice, and garnish with a lime wheel and edible flowers.