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+ servings
yellow cocktail with a flower and pineapple leaf

Algonquin Rye Whiskey Cocktail

Amy Traynor
This classic cocktail is made with the simple but unusual mix of rye whiskey, dry vermouth, and pineapple juice.
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Prep Time 5 mins
Total Time 5 mins
Course Drinks
Cuisine American
Servings 1 cocktail


  • oz rye whiskey
  • ¾ oz dry vermouth
  • ¾ oz pineapple juice


  • Combine all ingredients in a cocktail shaker and fill it ¾ with ice.
  • Shake until chilled, then strain into a cocktail glass.
  • Garnish with pineapple or a cocktail cherry.
Keyword 3 ingredient cocktails, dry vermouth, pineapple, rye whiskey, whiskey
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