Algonquin Rye Whiskey Cocktail
This classic cocktail is made with the simple but unusual mix of rye whiskey, dry vermouth, and pineapple juice.
- 1½ oz rye whiskey
- ¾ oz dry vermouth
- ¾ oz pineapple juice
Combine all ingredients in a cocktail shaker and fill it ¾ with ice.
Shake until chilled, then strain into a cocktail glass.
Garnish with pineapple or a cocktail cherry.