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+ servings
a bright red drink in a rocks glass with a strawberry and a lemon twist.

Strawberry Negroni Recipe

Amy Traynor
This summery twist on the classic Negroni features an easy strawberry infusion. The Strawberry Negroni is a great introduction to Campari cocktails because the strawberry infusion tames the bite of the classic bitter liqueur.
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Prep Time 3 mins
Total Time 3 mins
Course Drinks
Cuisine American
Servings 1 cocktail


  • 1 oz gin
  • 1 oz strawberry-infused Campari*
  • 1 oz sweet vermouth


  • Combine all ingredients in a mixing glass and fill it 3/4 with ice.
  • Stir until well chilled, about 30 times. Strain the liquid into a rocks glass filled with ice.
  • Garnish with an expressed lemon or orange peel and a strawberry.


Strawberry-Infused Campari

  • 1 cup chopped strawberries (fresh or frozen)
  • 1-2 cups Campari
Combine both ingredients in a mason jar and screw on the lid. Shake to coat the fruit evenly with the liqueur, then place the jar in a cool, dry place away from sunlight for 24-48 hours. Once flavorful, strain out the solids and store the infused liqueur in a closed container in the refrigerator for up to 3 weeks.
Keyword Campari, classic cocktails, Negroni, strawberry, summer cocktails
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