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+ servings
a tall glass filled with a bubbly drink with mint leaves.

Keto Mojito

Amy Traynor
This keto-friendly take on the classic Mojito swaps out sugar or simple syrup for natural, zero-carb allulose simple syrup.
5 from 1 vote
Prep Time 3 minutes
Total Time 3 minutes
Course Drinks
Cuisine American
Servings 1 cocktail

Ingredients
  

  • 2 oz white rum
  • ¾ oz lime juice
  • ¾ oz allulose simple syrup see notes for the easy recipe!
  • 5 mint leaves, plus more for garnish
  • 4-6 oz club soda or other sparkling water

Instructions
 

  • Add the syrup and mint leaves to a highball glass and gently muddle.
  • Pour the rum and lime juice into the glass and top the mixture with ice. Pebble ice is preferred, but not mandatory.
  • Gently churn the mixture with a bar spoon or swizzle stick, then top with club soda.
  • Add more ice, if necessary, then garnish with a sprig of mint.

Notes

Allulose Simple Syrup

Ingredients:
  • 1.5 cups allulose powder
  • 1 cup hot water
Instructions:
  1. Combine the allulose and hot water and stir until all of the powder has dissolved.
  2. Allow the syrup to cool, then store in a covered container in the refrigerator for up to two weeks.
Note: You can add more allulose if you prefer a sweeter syrup. Try 2 parts allulose to 1 part hot water.
Keyword lime juice, mint, summer cocktails, white rum
Tried this recipe?Let us know how it was!