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–+ servings
hot pink drink in a rocks glass on a white table next to white flowers and a metal jigger.

Hot Pink Malibu Coconut Margarita

Amy Traynor
This vibrant pink Margarita is bursting with flavors of fresh lime and tropical coconut. Made with Malibu coconut rum, dragon fruit simple syrup, lime, and tequila, it's the perfect summery pink drink!
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Prep Time 3 minutes
Total Time 3 minutes
Course Drinks
Cuisine American
Servings 1 cocktail

Ingredients
  

  • 1½ oz tequila
  • 1 oz Malibu Coconut Rum Liqueur
  • 1 oz lime juice
  • ½ oz dragon fruit simple syrup
  • pinch salt optional, but recommended

Instructions
 

  • Combine all ingredients in a cocktail shaker and fill it ¾ with ice.
  • Shake until chilled, then strain into a rocks glass filled with ice.
  • Garnish with a lime wheel or wedge and an edible flower, if desired.
Keyword coconut, dragon fruit, lime juice, Malibu, Margarita, tequila
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