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+ servings
brown espresso sour cocktail in a martini glass.

Pineapple Ginger Espresso Sour

Amy Traynor
This modern, tropical rum cocktail combines the bittersweet and tangy flavors of espresso, pineapple, ginger and lemon.
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Prep Time 5 minutes
Total Time 5 minutes
Course Drinks
Cuisine American
Servings 1 cocktail

Ingredients
  

Instructions
 

  • Combine all ingredients in a cocktail shaker and fill it ¾ with ice.
  • Shake until chilled, then strain into a cocktail glass and garnish with a pineapple leaf, if desired.
Keyword aged rum, demerara, espresso, tiki, tropical drinks
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