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Pineapple Chamomile Lemonade

Amy Traynor
This refreshing, tropical lemonade is made with organic chamomile tea, pineapple, honey, and lemon.
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Prep Time 5 mins
Total Time 5 mins
Course Drinks
Cuisine American
Servings 1 cocktail


  • 2 oz chamomile tea, brewed and cooled
  • 2 oz pineapple juice
  • 1 oz freshly squeezed lemon juice
  • 1 oz honey syrup (I used Marmeleiro Brazilian Quince Honey from Bee Seasonal)


  • Add all ingredients to a cocktail shaker and fill 3/4 with ice.
  • Shake until chilled, about 12 seconds. Strain into a glass filled with ice. Garnish with pineapple fronds and an edible orchid, if desired.
Keyword chamomile, lemonade, mocktail, pineapple, tea
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