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+ servings
red drink garnished with basil and orange

Christmas Margarita

Amy Traynor
This festive winter margarita variation features reposado tequila, real grenadine and fresh pomegranate juice. Garnish with green herbs and a slice of citrus for the perfect holiday cocktail!
5 from 1 vote
Prep Time 5 minutes
Total Time 5 minutes
Course Drinks
Cuisine American
Servings 1 cocktail


  • 2 oz reposado tequila (I used Corcel Tequila)
  • 1 oz pomegranate juice
  • 1 oz lime juice
  • 1/2 oz grenadine (I used Pratt Standard)
  • 1/2 oz triple sec


  • Combine all ingredients in a cocktail shaker and fill it 3/4 with ice.
  • Shake until chilled, then strain into a rocks glass filled with ice.
  • Garnish with an orange slice, fresh basil (or mint), and pomegranate seeds.
Keyword grenadine, Margarita, pomegranate, tequila
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