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This Kiwi Starfruit Refresher Starbucks Copycat is easy, delicious, and completely natural! Using just a few easy to find ingredients, you can make a kiwi refresher that’s even better than the original. Add bonus - add a splash of coconut milk and you’ve got yourself a Star Drink! I’m a big fan of the Starbucks …

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This fruity Daiquiri is made with fassionola, a tiki syrup flavored with a variety of fruits, including passion fruit. Simply replacing simple syrup with fassionola makes for a delicious tropical spin on the classic rum cocktail. Fassionola syrup is an old school tiki ingredient that hasn’t been used in drink recipes much since the 1960s, …

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The Cobra's Fang is a classic tiki cocktail made with rum, citrus, syrups, and dashes of bitters and absinthe. Invented by the father of tiki, Don Beach, the Cobra’s Fang is a fun classic that uses two tiki-specific ingredients: Fassionola and falernum Fassionola is a bright red syrup made with passion fruit and other tropical …

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This Peach Green Tea Lemonade is the perfect summer afternoon pick me up. It’s made with three ingredients: freshly brewed and cooled green tea, an all-natural fresh peach syrup, and freshly squeezed lemon juice. That’s it! If you’re a fan of the Starbucks Iced Peach Green Tea Lemonade, you will love this all-natural version made …

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