This recipe is sponsored by BarrelCharWood.com. All opinions are my own. Sugar maple rum and apples? Yes please! This seemingly fall-centric cocktail takes those cozy flavors and makes them enjoyable year round, with a squeeze of fresh lemon and plenty of crushed ice. It’s sweet, tart, and very refreshing, making it a great spring cocktail for …
Rum
Lavender’s clean, floral aroma is the perfect way to add a touch of spring or summer to your cocktail. Although it’s usually paired with gin, it can also work surprisingly well with just about every other type of liquor!
This post is sponsored by BarrelCharWood.com. All opinions are my own. Infusing spirits at home is one of the most rewarding ways to get creative in your home bar. With relatively little effort and without fancy equipment, you can personalize your liquors and create an infinite number of new flavor combinations. While botanical infusions like …
The First Frost is an autumn-inspired cocktail made with white rum, green Chartreuse, and a homemade apple cinnamon syrup. This sweet and sour sipper has layered flavors of fruit, herbs, and spice. If you’re looking for a fall drink that’s a little outside the box, this complex rum cocktail is for you!
This brilliant blue cocktail features rum, peach, a splash of blue curacao, and bubbly Mio Sparkling Sake. Embrace the peak of summer (or transport yourself there during the colder months) with this refreshing, effervescent sipper.
This simple, fresh Banana Daiquiri uses an easy to make banana syrup for authentic tropical flavor in the classic rum cocktail.