Recipe

Pineapple Matcha Drink (Starbucks Copycat)

Pineapple Matcha Drink (Starbucks Copycat)

If you love matcha or green tea, you might have already tried the new Starbucks Pineapple Matcha Drink. Since I’m keeping my caffeine intake lighter these days (baby on the way), I’ve been really into tea and tea-based drinks. Instead of my usual decaf afternoon …READ MORE

Jasmine Elderflower Daiquiri

Jasmine Elderflower Daiquiri

The thought of spring finally being just around the corner puts me in the mood for brightly colored cocktails and fancy floral flavors! This Jasmine Elderflower Daiquiri combines those two things with a blend of white rum, elderflower liqueur, blue curacao, fresh lime juice, and …READ MORE

Fairy Godmother

Fairy Godmother

Absinthe is a potent liquor, but if you enjoy the flavor of anise, it can be used successfully as a base spirit! My Fairy Godmother recipe combines the “green fairy” with elderflower, pineapple, lemon, and lime for a unique, tropically-inspired absinthe cocktail. Wait, doesn’t absinthe …READ MORE

Garden Fairy Cocktail with Absinthe & Cucumber

Garden Fairy Cocktail with Absinthe & Cucumber

Happy National Absinthe Day! I’m celebrating with this Garden Fairy cocktail that combines bold absinthe with the flavors of fresh cucumber, lime, and herbs. If you enjoy absinthe cocktails, check out my easy Absinthe Frappé recipe! What is absinthe, anyway? Many folks think that absinthe …READ MORE

Spring Crudités with Mustard Herb Dip

Spring Crudités with Mustard Herb Dip

Spring is finally almost here and in addition to new cocktail recipes, I have several new spring hors d’oeuvres recipes on the way! Today’s recipe features the Dijon Originale Mustard by Maille in a very easy but incredibly tasty dip for a spring crudités platter. …READ MORE

Golden Hour Sour

Golden Hour Sour

This post is sponsored by Augustum liqueur. All opinions and content are my own. You can read more about the Augustum story here. Yesterday I shared my Orchard Mai Tai made with my newly acquired Augustum liqueur, and today I’m back with another brand new …READ MORE