Spring is almost here again so let's dust off that bottle of violet liqueur and shake up some floral cocktails! This Violet Gin Fizz combines lemon and grapefruit with lavender and violet for a very light and refreshing fizz that's perfect for Easter brunch (or just celebrating the first warm breeze of the season). What's …
Recipe
There's no flavor more cozy than the warming, fragrant spice of cinnamon. It's aroma instantly transports me to the chilly days of fall and winter and the delicious drinks and desserts of the holiday season. In cocktails, cinnamon is used in drinks as diverse as a simple Spiced Old Fashioned or an Apple Cinnamon Negroni …
The Bee's Knees is an iconic, Prohibition-era gin cocktail. The timeless mix of gin, lemon, and honey is light, refreshing, and just as beloved today as it was 100 years ago. It is often assumed that the Bee's Knees was created to help make the illegal, not-so-pleasant-tasting gins of the time more palatable. However, it's …
Orgeat is a classic bar syrup that's traditionally made with almonds, sugar, and a dash or either rosewater or orange flower water. Orgeat's uniquely rich, nutty, and slightly floral flavor has made it a notable ingredient in classic tiki cocktails like the Mai Tai and Saturn. There are a few different ways to make orgeat, …
The Lemon Drop is an iconic vodka cocktail that's stood the test of time and become popular the world over. The simple pair of sour lemon and sweet sugar is balanced with a splash of vodka for a very satisfying and easy to make cocktail. The Lemon Drop is still popular, but it's been a …
Nothing warms the soul quite like a hot cocktail on a frigid winter night. The classic Hot Toddy is perhaps the greatest and best known warm mixed drink, and with these freezing temps, this flavorful variation has recently become a favorite. Winter, and especially the holiday season, are all about cranberries, so I've been busy …