Originally known as the New Orleans Fizz, this gin cocktail was born in the Big Easy in the 1880s. The Ramos Gin Fizz is a tall, creamy, citrusy classic with sky-high foam. It’s made with gin, lemon, lime, cream, simple syrup, orange blossom water, egg white, and soda water. The history of the Ramos Gin …
The Hurricane is one of those cocktails with dozens of different recipes circulating around the web. But what was the original recipe? And how did the classic become the bright red drink it is today? Read on to learn about both the simple original and the more complex modern recipe! The history of the Hurricane …
Similar to an Old Fashioned, the Sazerac is a blend of rye whiskey (or cognac), sugar or simple syrup, Peychaud’s bitters, and an absinthe rinse. The Sazerac differs from other simple, spirit-forward cocktails both in its preparation and its presentation. Traditionally, the Sazerac is prepared in a rocks glass, rather than in a mixing glass. …
If you love classic Margaritas and appreciate premium spirits, this is a Margarita variation to try! Añejo tequila, freshly squeezed lime juice, premium triple sec, and an exotic coconut orange blossom syrup come together in this top shelf tropical Margarita riff. I created this luscious Coconut Orange Blossom Margarita recipe in partnership with Santera tequila …
The Strawberry Margarita is perhaps the most popular flavored Margarita. There’s really no better combination than sweet berries and tart lime juice. It’s also very quick and easy to shake up super fresh-tasting Strawberry Margaritas – no special syrups or mixers required. This fresh Strawberry Margarita is made with an irresistible blend of muddled strawberries, …
The classic Frozen Margarita is one of the best ways to cool off on a hot summer day. It’s also incredibly easy to blend up any time you’re in the mood for a sweet and sour tequila slushie! You may also enjoy my Fresh Strawberry Margaritas or Coconut Orange Blossom Margarita! What are the ingredients …